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Chocolate Chunk Cookie Bars | Easy recipe for how to make chocolate chunk cookie bars. These cookie bars rich chunk of semi-sweet chocolate that has the perfect balance of sweet and quick baking cookie bars to feed the crowd. Soft, chewy, decadent, dairy-free, nut-free.
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Chocolate Chunk Cookie Bars
Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
 
Easy recipe for how to make chocolate chunk cookie bars. These cookie bars rich chunk of semi-sweet chocolate that has the perfect balance of sweet and quick baking cookie bars to feed the crowd. Soft, chewy, decadent, dairy-free, nut-free. 
Course: Dessert, Snack
Servings: 24 cookies
Author: Ina Wrobel
Ingredients
  • 1 cup sugar
  • 1 cup brown sugar
  • 1 cup dairy-free butter
  • 2 eggs
  • 2 tsp baking soda
  • 1 tsp salt
  • 1 tsp vanilla extract
  • 3 cup unbleached all purpose flour
  • 1 bag (10 oz) dairy-free semi-sweet chocolate chunks
  • 1 cup dairy-free semi-sweet mini chocolate chips
Instructions

  1. Preheat oven to 350° F.

  2. Prepare the baking sheet, and layer it with parchment paper.
  3. In a bowl and use an electric mixer to beat sugar and butter until light and fluffy.
  4. Add eggs, beat it again until pale in color.
  5. Add baking soda, salt, vanilla extract, mix it.
  6. Add flour, mix it until well combined.

  7. Fold in chocolate chunks and mini chocolate chips.

  8. Put the dough on the prepared baking sheet, use your finger or spoon to spread it.
  9. Bake it in the oven for 25 minutes.
Recipe Notes
  • Reheat the cookie in the microwave for 30 seconds if you would like to enjoy it warm.
  • Use any butter you like if you don't have a dairy allergy.
  • I use dairy-free butter, the vegan butter and Earth Balance are dairy-free

Do you make this Chocolate Chunk Cookie Bars? Take a picture of your delicious cookies, hashtag #craftyforhome, or you can tag @craftyforhome on Instagram.