• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Crafty For Home

a little bit of everything we do to make a home

  • Home
  • Recipes
    • Appetizer
    • Beef And Lamb
    • Chicken, Turkey, Duck
    • Cookie, Cake, Bread
    • Rice, Noodle, Pasta
    • Salad
    • Seafood
    • Smoothies, Beverages, Ice Cream, Popsicle
    • Vegetarian
    • Kitchen Picks
  • CRAFT
    • Fabric Craft
    • Paper Craft
  • GARDENING
    • Plant Propagation
    • Simple Garden Project
    • Vegetable Garden
  • TRAVEL
    • Camping Trip
    • Road Trip
    • Indonesia
  • Blogging
    • RESOURCES
      • Blogging Tips
  • ABOUT
    • Contact Me

Soft Marbled Chickpea Cookie Bars

April 10, 2018 by Ina Wrobel

1059 shares
  • Share35
  • Tweet

Easy gluten-free, dairy-free, nut-free cookie bars by using chickpea to replace the flour and no oil added.

Let’s say you want a cookie but the quick baking one, how about it will be ready in less than 30 minutes? Sounds fast enough, right?
But here is the bonus, it has a hidden treasure on it, instead of the flour for the main ingredients, we use chickpea on it. Nobody will know what hiding in the cookie is. Everyone will be surprised when you tell them it is a chickpea cookie.


Yes, that is what happens when I finish baking this cookie bars. Everyone was surprised because they can’t taste any difference between regular cookie using flour and cookie using chickpea. It sounds like it is the baking win for us, right?

Alright, here is what I like about this Soft Marbled Chickpea Cookie Bars:

  • It is soft and fudgy
  • Oil-free, gluten free, dairy free, nut free
  • Comforting
  • No oil added
  • Tasty just like a regular cookie with flour
5 from 2 votes
Print
Soft Marbled Chickpea Cookie Bars
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
 

Easy gluten-free, dairy-free, nut-free cookie bars by using chickpea to replace the flour and no oil added.

Course: Dessert
Servings: 32 bars
Author: Ina Wrobel
Ingredients
  • 1 can (28 fl oz) chickpea
  • 2/3 cup sugar
  • 4 eggs
  • 1 cup chocolate chip
  • 2 tbsp non dairy milk
  • 1/2 tsp vanilla extract
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp cinnamon powder
Instructions
  1. Preheat oven to 350°F. Prepare the sheet pan layered with parchment paper.

  2. Put the chocolate chip and Dairy free milk in the bowl. Heat it up in the microwave until chocolate melt about 30 seconds, whisk it with a spoon to get the smooth melted chocolate.
  3. Put Chickpea and eggs in the food processor, process until chickpeas smooth.
  4. Add the rest of ingredients except the melted chocolate chip. Process until well blended, take about 5 tbsp of the dough to the bowl, set aside.
  5. Add the melted chocolate to the food processor, process it until well blended.
  6. Pour the chocolate dough into the prepared pan. Spread it with spoon or spatula.
  7. Put the white dough on top of the chocolate dough, spread it with the spoon to resembles the marble pattern.
  8. Bake it in the oven for 15 minutes, let it cool for about 5 minutes before you cut it up into bars.

I use a sheet pan because it will be thin cookie bars after I cut it up, but if you would like to get a thick bar, bake it on the 8-inch x 8-inch square baking pan for 15 to 20 minutes.

If you like gluten-free cookies, you might like this too

  • Tapioca Spritz Cookies

Pin this by clicking the picture below to save it for later.

Do you like this Cookie Bars? Leave a comment and rate it. Do you make this Soft Marbled Chickpea Cookie Bars? Take a picture and post it, hashtag #craftyforhome or tag @craftyforhome on Instagram.

1059 shares
  • Share35
  • Tweet

Filed Under: Cookie, Cake, Bread Tagged With: cookie, Dairy free, gluten free, nut free

Green Onion Ready To Regrow.

Regrow Green Onion In Water

Instead of tossing it into the compost bin after preparing the cooking ingredients from store-bought green onions, regrow green onion from kitchen scraps in water and use a glass jar to have unlimited green onions whenever you need them. The Difference Between Scallion, Green Onion, And Spring Onion Scallion and green onion are the same…

Read More

Purple And Blue Heart Fabric Yo Yo.

Heart-Shaped Fabric Yo Yo Tutorial

With this quick stitch, learn how to make heart-shaped fabric yo yo from fabric scraps or charm pack size fabric and turn it into a DIY keychain, inexpensive home decor, or clothing accessories. Easy Heart Fabric Yo Yo This different shape fabric yo yo is similar to the fabric flowers from this tutorial. However, this…

Read More

Orange Fabric Baking Dish Cover.

Reversible Baking Dish Cover: Easy Tutorial

This easy sewing tutorial makes a reversible DIY baking dish cover from fabric, easily customizable with any baking pan size, washable and reusable. Use This Guide To Make DIY Baking Dish Cover Some of these baking dishes need lids for food storage. Most of the time, I use foil or plastic wrap for the cover….

Read More

Green And Red Ornament Mug Rug.

Christmas Holiday Ornament Mug Rug Tutorial

Easy Christmas ornament mug rug you can make for the holiday season with the reverse applique method. Easy to customize the ornament shape and size of mug rugs. DIY Holiday Mug Rug This fun mug rug is for everyone to enjoy a morning coffee, or milk and cookies on the eve for someone special who…

Read More

Paper Roll Gift Box.

Toilet Paper Roll For Gift Box

Turn the toilet paper rolls into upcycled homemade gift boxes, a cute personalized gift box for any special occasion. Then, decorate it with ribbon or twine for more festive gift wrapping. DIY Small Gift Box When you prepare small gifts for family and friends and need the perfect gift box, make the gift more special…

Read More

Pie Dish Holder With Pyrex Plate

Reversible Pie Plate Cozy: Easy Tutorial

This sewing project is for making a reversible pie plate cozy from cotton fabric with extra fabric for the handle, the perfect item to make for the holiday season. Use This Guide To Make Pie Pan Cozy If you made the bowl cozy already, you would want to make this pie pan cozy. Or use…

Read More

Previous Post: « How To Sew A Zippered Cushion Cover
Next Post: Sheet Pan Salmon Patties With Veggies »

Reader Interactions

Comments

  1. Kasey

    April 18, 2018 at 4:45 am

    I will definitely try these! I’ve never thought of chickpeas for baking but it does sound tasty! Thanks for sharing 🙂

    Reply
    • Crafty For Home

      April 18, 2018 at 7:59 am

      Thank you, yes please try it.

      Reply
  2. Chelle

    May 4, 2018 at 6:25 am

    Can I replace the eggs with flack eggs?

    Reply
    • Chelle

      May 4, 2018 at 6:26 am

      *Sorry I meant flax eggs.

      Reply
    • Crafty For Home

      May 4, 2018 at 6:49 am

      I didn’t try to use flax egg for this recipe yet, but I use flax egg a lot for my baking, so I don’t see why not, use 1 flax egg to equal 1 egg, and please let me know how it goes.

      Reply
  3. Waynna

    September 26, 2018 at 8:55 pm

    Your recipes all look so delicious! This one looks easy & healthy enough!

    Reply
    • Crafty For Home

      September 27, 2018 at 8:45 am

      Thank you, it is very easy for sure!

      Reply
  4. Holly Bird

    October 19, 2018 at 2:38 pm

    You need to have your own TV show! Your recipes are healthy fantastic and relevant! Thank you so much for another awesome recipe!!

    Reply
    • Crafty For Home

      November 12, 2018 at 4:06 pm

      Thank you Holly, I appreciate it, I do currently trying making recipe video!

      Reply

Trackbacks

  1. Chocolate Chunk Cookie Bars | Crafty For Home says:
    May 24, 2018 at 9:39 pm

    […] Soft Marbled Chickpea Cookie Bars […]

    Reply
  2. Coffee Flavored Cake | Crafty For Home says:
    May 29, 2018 at 9:48 pm

    […] Soft Marbled Chickpea Cookie Bars […]

    Reply
  3. Blueberry Zucchini Cake | Crafty For Home says:
    June 11, 2018 at 5:35 pm

    […] Soft Marbled Chickpea Cookie Bars […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

WELCOME TO CRAFTY FOR HOME!

Hi, my name is Ina, and I am so thrilled you stopping by. Here I share you dairy free recipes, backyard gardening, and simple craft for the kids and the house. Read More…

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Get the PDF Format of 10 Different Style Cloth Napkins

10 Different Style Cloth Napkins Book Cover

Trending Post On Crafty For Home

Green Onion Ready To Regrow.

Regrow Green Onion In Water

Purple And Blue Heart Fabric Yo Yo.

Heart-Shaped Fabric Yo Yo Tutorial

Orange Fabric Baking Dish Cover.

Reversible Baking Dish Cover: Easy Tutorial

Green And Red Ornament Mug Rug.

Christmas Holiday Ornament Mug Rug Tutorial

Paper Roll Gift Box.

Toilet Paper Roll For Gift Box

Pie Dish Holder With Pyrex Plate

Reversible Pie Plate Cozy: Easy Tutorial

Crafty For Home is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon and affiliated sites. As an Amazon Associate I earn from qualifying purchases.

© Crafty For Home

All images and contents are copyright protected. If you would like to re-publish the content from this site, please re-write it with your own images and words, and/or provide link back to this site.  It is NOT ok to copy paste the whole post including the picture and instructions.

Please contact me for any question at [email protected]

Footer

  • Copyright / Privacy Policy
  • Disclosure Policy
  • Work With Me

Copyright © 2023 · Foodie Pro & The Genesis Framework

1059 shares