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Shrimp Fajita With Mango Salsa

April 2, 2018 by Ina Wrobel

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Easy sheet pan Shrimp Fajita to serve with Mango Salsa for a simple and tasty weekday supper or weekly meal prep. The Mango Salsa add natural color and refreshing taste for the fajita.

Shrimp Fajita Recipe

My family was so delighted when I serve this Shrimp Fajita With Mango Salsa. It becomes one of many requested meal in the family. This recipe is great for weekly supper because :

  • Easy to prepare.
  • Perfect for weekly meal prep.
  • Can customize it for a gluten-free option.
  • Comforting food.

Shrimp Fajita With Mango Salsa

Shrimp Fajita With Mango Salsa

I use frozen shrimp, so I thawed it first, just run in cold water for about 10 minutes, then pat it dry with paper towel to reduce the water content. I also use mini wheat tortilla bread for this recipe, feel free to use corn tortilla or any other tortilla bread you like.

Shrimp Fajita With Mango Salsa

5 from 6 votes
Shrimp Fajita With Mango Salsa #dairyfree #sheetpan #seafoodrecipe for full recipeon craftyforhome.com
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Shrimp Fajita With Mango Salsa
Prep Time
15 mins
Cook Time
23 mins
Total Time
38 mins
 
Quick and easy sheet pan cooking smoke flavor shrimp fajita to serve with refreshing mango avocado salsa.
Course: Main Course
Cuisine: Mexican
Servings: 4 - 5
Author: Ina Wrobel
Ingredients
  • 10 Mini Tortilla bread
For Marinated
  • 1 pound shrimp
  • 1 tsp cumin
  • 1 tsp hot chili powder
  • 1 tsp smoked paprika powder
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp lemon juice
  • 1/3 tsp salt
  • 1 tbsp grapeseed oil
Veggies
  • 1 red bell pepper
  • 1 orange bell pepper
  • 1 yellow bell pepper
  • 1 green bell pepper
  • 1/2 red onion
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tbsp grapeseed oil
For Mango Salsa
  • 1 mango diced
  • 1 avocado pitted and diced
  • 1 cup diced cucumber
  • 1 cup chopped parsley
  • 1/2 cup diced red onion
  • 1/2 cup halved cherry tomato
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 lemon
Instructions
  1. Preheat oven to 425° F.
  2. Prepare the baking sheet, layer it with parchment paper or nonstick foil.
  3. Slice thin all bell peppers and onion. Arrange it on the prepared baking sheet. Roast it for 10 minutes.
  4. While the veggies roasted, marinated the shrimp with oil, chili powder, smoked paprika powder, garlic powder, onion powder, cumin, salt and lemon juice.

  5. Take the roasted veggies out of the oven, arrange the shrimps on top of roasted veggies. Put the pan back in the oven, roast it for 10 minutes or until shrimp cooked and turned pink.

  6. Take the shrimp and veggies out of the oven, set aside.
  7. Warm up the tortilla in the oven for 2-3 minutes. Set aside.
For Mango Salsa
  1. Put all the ingredient in a serving bowl with the freshly squeezed lemon juice, toss all together.
To Serve
  1. Arrange the roasted veggies and few shrimps on tortilla bread. Put few spoons of Mango Salsa on top of it.
Recipe Notes

Use nonstick foil or parchment paper for easy cleaning. 

I use my favorite Mango Avocado Salsa to serve with this Shrimp Fajita. I omit the sliced jalapeno on it because I got the gentle heat from shrimp seasoning. Feel free to add slice chili pepper if you need more heat on your salsa.

Shrimp Fajita With Mango Salsa

Try these recipes if you like shrimp or sheet pan cooking ideas

  • Shrimp Skewer
  • Garlic Shrimp
  • Sheet Pan Breaded Tilapia Veggies
  • One Pan Baked Salmon With Vegetables

Pin it by clicking the picture below to save it for later.

Shrimp Fajita With Mango Salsa, a quick and delicious sheet pan cooking with fresh mango and avocado salsa #shrimpfajita #mangosalsa #sheetpan #shrimprecipes for full recipe on craftyforhome.comDo you make this Shrimp Fajita With Mango Salsa? Write a comment, rate it and take a picture of your delicious meal, hashtag #craftyforhome or you can tag @craftyforhome on Instagram.

367 shares
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Filed Under: Seafood Tagged With: avocado, mango, meal prep, sheet pan, shrimp

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Comments

  1. Iyabo Hood

    April 7, 2018 at 1:32 pm

    This looks so amazing! I am vegetarian( I eat fish and seafood only) and always looking for different things to make! I love veggies as well! Great read. I will be trying this one out for sure

    Reply
    • Crafty For Home

      April 7, 2018 at 3:59 pm

      Thank you, we love seafood too, yes please , I hope you like this meal as much as we do.

      Reply
  2. Deanna

    April 7, 2018 at 1:36 pm

    Wow! This looks so amazing. I love your prep, you make it look so easy.

    Reply
    • Crafty For Home

      April 7, 2018 at 3:56 pm

      Thank you, it does very quick and easy for sure.

      Reply
  3. Rae

    April 7, 2018 at 1:39 pm

    Yummy I will have to try this one Night for dinner.

    Reply
    • Crafty For Home

      April 7, 2018 at 3:54 pm

      Thank you, yes please, even every night is still yummy, actually I don’t mind have this meal everyday, I hope you like it as much as we do.

      Reply
  4. Emily McBurney

    April 7, 2018 at 2:38 pm

    These look so good! I am definitely going to have to try these for my food prep this coming week. Thank you for sharing.

    Reply
    • Crafty For Home

      April 7, 2018 at 3:53 pm

      Thank you, yes…that sounds great,I hope you like this as much as we do, and we love meal prep with this recipe too.

      Reply
  5. Geneva

    April 7, 2018 at 3:22 pm

    I love this!! I am going to try this soon!

    Reply
    • Crafty For Home

      April 7, 2018 at 3:50 pm

      Thank you, yes please, I hope you like it as much as we do.

      Reply
  6. Melanie Young

    April 7, 2018 at 4:08 pm

    WOW! This sounds wonderful! I’m absolutely going to make this soon! My husband will love it, and I know I will. My mouth was totally watering looking at your photos.
    YUM!!

    Reply
    • Crafty For Home

      April 7, 2018 at 4:33 pm

      Thank you, yes please, I hope you like it as much as we do, it is yummy for sure.

      Reply
  7. Cari

    April 7, 2018 at 4:53 pm

    These look amazing and colorful! My husband always says I do not make enough seafood. This recipe I will be trying out for sure! Thanks for the recipe!

    Reply
    • Crafty For Home

      April 7, 2018 at 5:22 pm

      Your welcome, and thank you, I love colorful food, natural color on veggies are beautiful for sure, I hope you like this meal as much as we do.

      Reply
  8. Ilana Williams

    April 9, 2018 at 6:25 pm

    OH MY WORD. This looks SO AMAZING! I can’t wait to try it, I just printed it off and added it to the queue for this week!

    Reply
    • Crafty For Home

      April 9, 2018 at 6:32 pm

      Thank you, it is delicious for sure, I hope you like this meal as much as we do.

      Reply
  9. Jennifer Dagi

    September 26, 2018 at 11:11 am

    OMG!!! I’m salivating and wishing I can manifest this delicious meal into my reality! This looks so tasty and healthy; I’ll surely try it over the weekend.

    Reply
    • Crafty For Home

      September 26, 2018 at 12:31 pm

      Thank you, this recipe sure becomes one of the most requested meal here too, hope you enjoy it too, let me know how it goes.

      Reply
  10. Holly Bird

    October 18, 2018 at 12:10 pm

    I love this! I am making it this weekend!! YUM…

    Reply
    • Crafty For Home

      November 12, 2018 at 4:50 pm

      Thank you, it is our favorite meals too!

      Reply
  11. Mrs. SBF

    October 19, 2018 at 7:18 am

    these looks amazing (as usual!) 🙂

    Reply
    • Crafty For Home

      November 12, 2018 at 4:47 pm

      Thank you, hehe..

      Reply

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Hi, my name is Ina, and I am so thrilled you stopping by. Here I share you dairy free recipes, backyard gardening, and simple craft for the kids and the house. Read More…

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367 shares